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Amazing Greek Quinoa Salad

A colorful, nutritious, and delicious Greek quinoa salad that is perfect for a healthy lunch or a light dinner. This salad is filled with fresh vegetables, fluffy quinoa, and a zesty homemade dressing. It is quick and easy to make, so you can enjoy a flavorful and healthy meal without stress!

Preparation Time
30 min
Difficulty
Makkelijk
Servings
4

Ingredients

  • 200 grams quinoa
  • 1 cucumber, diced
  • 4 tomatoes, diced
  • 1 red onion, finely chopped
  • 200 grams feta cheese, crumbled
  •  Handful of fresh mint, finely chopped
  •  Handful of fresh parsley, finely chopped
  •  For the dressing:
  • 3 tablespoons olive oil
  • 1 tablespoon red wine vinegar
  • 1 clove garlic, minced
  •  Salt and pepper to taste
Nutritional Facts
kcal 350
protein 12g
fat 15g
carbs 45g

Instructions

  1. 1 Cook the quinoa according to package instructions and let it cool.
  2. 2 Combine the cucumber, tomatoes, red onion, feta cheese, mint, and parsley in a large bowl.
  3. 3 Mix the olive oil, red wine vinegar, garlic, salt, and pepper in a small bowl for the dressing.
  4. 4 Add the cooled quinoa to the vegetables and mix well.
  5. 5 Pour the dressing over the salad and mix everything together.
  6. 6 Serve the salad immediately or let it sit in the fridge for an hour to let the flavors blend. Enjoy!