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Blissful Sweet Potato Brownies

You won't believe what the secret ingredient in these moist, chocolate-rich brownies is... sweet potato! It may sound a bit strange, but trust me, these treats are irresistibly good! And the best part? They are also healthy!

Preparation Time
45 min
Difficulty
Gemakkelijk
Servings
4

Ingredients

  • 2 medium sweet potatoes, cooked and mashed
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup honey
  • 1/2 cup almond flour
  • 1/2 cup cocoa powder
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup dark chocolate chips
Nutritional Facts
fat 9g
kcal 210
protein 4g
carbs 30g

Instructions

  1. 1 Preheat the oven to 180 degrees Celsius and grease a baking pan.
  2. 2 In a bowl, mix the sweet potato mash, eggs, vanilla, and honey until smooth.
  3. 3 In another bowl, combine the almond flour, cocoa powder, baking powder, and salt.
  4. 4 Mix the dry ingredients into the wet ingredients, and stir until well combined.
  5. 5 Fold in the chocolate chips into the batter, then pour the batter into the prepared baking pan.
  6. 6 Bake for 20-25 minutes, or until a toothpick comes out clean. Allow the brownies to cool completely before cutting. Enjoy!