vegetarisch
glutenvrij
lactosevrij
ontbijt
herfst
winter
Energizing Oatmeal with Apple and Cinnamon
Start your day right with this delicious, nutritious oatmeal. The sweetness of the apple and the warm taste of cinnamon make this breakfast irresistible. And you know what the best part is? It's ready in no time!
Ingredients
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100 g oatmeal
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500 ml almond milk
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2 apples
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1 teaspoon cinnamon
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2 tablespoons honey
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Handful of raisins
Instructions
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1
Peel the apples, remove the core, and cut them into pieces.
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2
In a saucepan, combine the oatmeal, almond milk, apple pieces, and cinnamon.
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3
Bring to a boil and then let it simmer on low heat for about 10 minutes until the oatmeal is soft.
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4
Stir occasionally to prevent burning and to create a creamy texture.
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5
Add honey to taste and mix well.
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6
Divide the oatmeal into four bowls and garnish with raisins. Enjoy your breakfast!