glutenvrij
vegetarisch
ontbijt
Fruity Oat Pancakes with Fresh Berries
These deliciously nutritious oat pancakes with fresh berries are the perfect breakfast to start your day energetically! They are easy to make and packed with good nutrients.
Ingredients
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2 ripe bananas
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2 eggs
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1 cup oats
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1/2 cup almond milk
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1 teaspoon baking powder
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1 teaspoon vanilla extract
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1 cup fresh berries of choice
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Optional: honey or maple syrup for serving
Instructions
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1
1. Put the bananas, eggs, oats, almond milk, baking powder, and vanilla extract in a blender. Mix until smooth batter forms.
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2
2. Heat a little olive oil in a skillet over medium heat.
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3
3. Pour a small amount of batter into the pan for each pancake and cook until bubbles appear on the top. Flip the pancake and cook the other side until golden brown.
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4
4. Repeat until all batter is used, adding more oil if needed.
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5
5. Serve the pancakes with fresh berries and optionally add honey or maple syrup. Enjoy your meal!