vegetarisch
glutenvrij
lactosevrij
ontbijt
seizoensgerecht
Fruity oat pancakes with yogurt
Start your day right with these delicious and healthy oat pancakes. They are quick to make, contain only natural sugars, and are packed with fiber and protein. The fresh yogurt and fruit provide a tingling sensation on your tongue. It's going to be great!
Ingredients
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200 grams of oatmeal
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2 eggs
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1 banana
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200 ml almond milk
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1 teaspoon of cinnamon
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200 grams of Greek yogurt
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fresh fruit of your choice (such as strawberries, blueberries, kiwi)
Instructions
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1
Put the oatmeal, eggs, banana, almond milk, and cinnamon in a blender and mix until smooth batter forms.
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2
Heat a little oil in a frying pan and spoon in some batter. Cook the pancakes over medium heat until golden brown on both sides.
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3
Serve the pancakes with a generous dollop of Greek yogurt and decorate with your favorite fruit. Enjoy!