Vegetarisch
Gezond
Diner
Mediterraans
Grilled vegetables with feta and couscous
This dish is perfect for a cozy evening with friends or family! It is easy to prepare, full of flavor, and super healthy. The combination of grilled vegetables, feta, and couscous is truly irresistible. And the best part? It tastes as good as it looks!
Ingredients
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200 grams couscous
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1 zucchini
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1 red bell pepper
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1 eggplant
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200 grams feta cheese
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3 tablespoons olive oil
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Salt and pepper to taste
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Handful of fresh parsley
Instructions
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1
Preheat the grill to the highest setting.
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2
Slice the zucchini, bell pepper, and eggplant into slices and brush them with olive oil. Grill the vegetables until they are nicely browned and soft.
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3
Prepare the couscous according to the instructions on the packaging.
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4
Cut the feta cheese into cubes and finely chop the parsley.
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5
Mix the grilled vegetables, feta, and couscous in a large bowl. Season with salt and pepper to taste, drizzle with a little olive oil, and sprinkle with the chopped parsley. That's it!
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6
Serve warm and enjoy your tasty and healthy meal.