Vegetarisch Makkelijk Dessert

Healthy Chocolate Banana Bread

This is a delicious and healthy dessert that everyone will love! It is made with dark chocolate, bananas, and whole wheat flour—rich in fiber and natural sweetness. Not only is this dessert delicious, it is also easy to make. No stress, you can do it!

Preparation Time
60 min
Difficulty
Makkelijk
Servings
4

Ingredients

  • ripe bananas
  • 200 grams whole wheat flour
  • 50 grams cocoa powder
  • tablespoons honey
  • 60 ml vegetable oil
  • eggs
  • tablespoon baking powder
  • 50 grams dark chocolate, chopped
Nutritional Facts
fat 10g
kcal 300
carbs 45g
protein 7g

Instructions

  1. 1 Preheat the oven to 180 degrees.
  2. 2 Mash the bananas in a bowl and add the eggs, honey, and vegetable oil. Mix well.
  3. 3 Add the whole wheat flour, cocoa powder, and baking powder. Mix until well combined.
  4. 4 Add the chopped dark chocolate and gently fold into the batter.
  5. 5 Pour the batter into a greased loaf pan.
  6. 6 Bake in the preheated oven for about 45 minutes. Check with a toothpick to see if the bread is done, the toothpick should come out clean.
  7. 7 Let the banana bread cool before slicing. You've got this!