Glutenvrij Vegetarisch ontbijt

Healthy Omelette with Vegetables and Cheese

Start your day right with this nutritious omelette packed with vegetables. This omelette is not only super healthy, but also incredibly delicious. The combination of fresh vegetables and creamy cheese makes it a delightful breakfast to energize your day. Don't worry if you've never made an omelette before, with this recipe, you can't go wrong!

Preparation Time
30 min
Difficulty
Makkelijk
Servings
4

Ingredients

  • eggs
  • bell peppers
  • onion
  • tomatoes
  • 100 grams cheese
  •  Salt and pepper
  • tablespoons olive oil
Nutritional Facts
Fat 25g
Kcal 350
Carbs 10g
Protein 20g

Instructions

  1. 1 Dice the bell peppers, onion, and tomatoes into small pieces.
  2. 2 Heat the olive oil in a frying pan.
  3. 3 Add the diced vegetables and cook until soft.
  4. 4 Meanwhile, beat the eggs in a bowl and season with salt and pepper to taste.
  5. 5 Pour the eggs over the vegetables in the pan.
  6. 6 Crumble the cheese and sprinkle over the omelette.
  7. 7 Cover the pan and let it cook over low heat until the omelette is fully set.
  8. 8 Slice the omelette into 4 pieces and serve it warm. Enjoy!