Homemade Tzatziki with Grilled Chicken Kebab

Ingredients

• 500 grams chicken breast
• 2 cloves of garlic
• 2 tablespoons olive oil
• 1 cucumber
• 500 grams Greek yogurt
• 2 tablespoons fresh dill
• 1 tablespoon lemon juice
•  salt and pepper to taste

Instructions

1. 1 Cut the chicken breast into cubes and marinate them in olive oil, salt, pepper, and 1 crushed clove of garlic. Let it sit in the refrigerator for an hour.
2. 2 Grate the cucumber and squeeze out the excess water. This prevents your tzatziki from becoming watery.
3. 3 In a bowl, mix the Greek yogurt, grated cucumber, 1 crushed clove of garlic, dill, lemon juice, salt, and pepper.
4. 4 Thread the marinated chicken cubes onto skewers and grill them on the barbecue or in a grill pan until cooked and golden brown.
5. 5 Serve the grilled chicken kebab with the homemade tzatziki. Enjoy your meal!