glutenvrij
lactosevrij
hoog-eiwit
Oven Baked Salmon with Green Beans
This oven baked salmon with green beans is a true treat for your taste buds. It is healthy, easy to prepare, and packed with nutrients. Quick, healthy, and delicious; it's all good!
Ingredients
-
4 salmon fillets
-
600 grams green beans
-
2 lemons
-
4 cloves of garlic
-
2 tablespoons olive oil
-
Salt and pepper to taste
-
Fresh dill for garnish
Instructions
-
1
Preheat the oven to 200 degrees Celsius.
-
2
Place the salmon fillets on a baking sheet lined with parchment paper.
-
3
Finely chop the lemons and garlic. Distribute them over the salmon.
-
4
Season the salmon with salt and pepper to taste.
-
5
Toss the green beans with olive oil, salt, and pepper. Place them around the salmon.
-
6
Bake the salmon and green beans for 20 minutes in the preheated oven.
-
7
Garnish with fresh dill for extra flavor. And voila, your delicious meal is ready!