Vegan Glutenvrij Lactosevrij

Simple Vegan Vegetable Soup

A nutritious, flavorful vegetable soup that is both tasty and healthy. The perfect companion on a cold winter day or when you just need a quick, healthy meal. No stress, this recipe is easy to follow and in no time you will have a delicious soup on the table!

Preparation Time
30 min
Difficulty
Makkelijk
Servings
4

Ingredients

Nutritional Facts
fat 7g
kcal 200
carbs 30g
protein 5g

Instructions

  1. 1 Chop the onion, garlic, carrots, celery, and zucchini into pieces. No stress, the pieces don't have to be perfect!
  2. 2 Heat the olive oil in a large soup pot. Add the onion and garlic and cook until soft.
  3. 3 Add the rest of the vegetables. This will add extra flavor and color to your soup.
  4. 4 Add the vegetable broth. Bring to a boil.
  5. 5 Let the soup simmer for about 20 minutes, until the vegetables are soft.
  6. 6 Season with salt and pepper. Voila, your soup is ready! That was easy, right?