Vegetable Quinoa Salad with Lemon-Dill Dressing

Ingredients

• 200 grams of quinoa
•  Half a cucumber
• 2 ripe tomatoes
• 1 red bell pepper
• 1 handful of fresh spinach
• 1 bunch of dill
•  Juice of 1 lemon
• 3 tablespoons of olive oil
•  Salt and pepper to taste

Instructions

1. 1 Rinse the quinoa under cold water to remove any bitterness. This will enhance the flavor!
2. 2 Cook the quinoa according to the instructions on the package.
3. 3 Meanwhile, chop the cucumber, tomatoes, bell pepper, and spinach into pieces.
4. 4 Make the dressing by mixing the lemon juice, olive oil, finely chopped dill, salt, and pepper in a small bowl.
5. 5 Once the quinoa is cooked, let it cool down for a bit.
6. 6 Mix the vegetables and quinoa in a large bowl and add the dressing.
7. 7 Stir everything well together. And voilà, your healthy Vegetable Quinoa Salad is ready! You got this!