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Whole Wheat Pasta with Vegetables and Chicken

A delicious and healthy pasta dish! This recipe is perfect for those moments when you want something that is quick, healthy, and incredibly tasty. We use whole wheat pasta to give you an energy boost, lots of fresh vegetables for essential vitamins, and lean chicken breast for protein. Delicious!

Preparation Time
30 min
Difficulty
Makkelijk
Servings
4

Ingredients

  • 200 grams whole wheat pasta
  • chicken breast fillets
  • zucchini
  • red bell pepper
  • 200 grams cherry tomatoes
  • cloves of garlic
  • tablespoon olive oil
  •  Salt and pepper to taste
Nutritional Facts
fat 15g
kcal 550
carbs 65g
protein 40g

Instructions

  1. 1 Cook the pasta according to the instructions on the package.
  2. 2 Meanwhile, dice the chicken, zucchini, bell pepper, and tomatoes.
  3. 3 Heat the olive oil in a large pan and add the garlic. Let it cook for a minute.
  4. 4 Add the chicken to the pan and cook until fully cooked.
  5. 5 Add the vegetables and cook until they are soft.
  6. 6 Drain the pasta and add it to the pan. Mix well so the pasta is coated with the delicious flavors.
  7. 7 Season with salt and pepper. Enjoy, you have made a great dish!