vegetarisch
bevat gluten
bevat lactose
ontbijt
gezond
pannenkoeken
blauwe bessen
Healthy Pancakes with Blueberries: a Nutritious Breakfast
Start your day with our delicious healthy pancakes with blueberries. These pancakes are not only tasty, but also very nutritious and light. Perfect for a healthy breakfast!
Prep time
30 min
Difficulty
Makkelijk
Servings
4
Ingredients
- 200 grams whole wheat flour
- 400 ml almond milk
- 2 eggs
- 1 tablespoon honey
- 1 teaspoon baking powder
- Pinch of salt
- 200 grams fresh blueberries
- Coconut oil for frying
- Optional: Greek yogurt and extra honey for topping
Nutrition facts
fat
5g
kcal
225
protein
8g
carbs
37g
Instructions
- 1 Mix the whole wheat flour, baking powder, and salt in a large bowl.
- 2 Add the eggs, almond milk, and honey and mix the batter until smooth and lump-free.
- 3 Stir the blueberries into the batter.
- 4 Heat a little coconut oil in a frying pan.
- 5 Scoop some batter into the pan with a ladle and fry the pancake until golden brown on both sides.
- 6 Repeat until all the batter is used.
- 7 Serve the pancakes with some Greek yogurt and a little extra honey. Enjoy!
