glutenvrij
zuivelvrij
vegetarisch
tussendoortje
feestje
comfort food
Sweet Potato Fries with Avocado Dip
These delicious sweet potato fries with avocado dip are the perfect healthy snack for the afternoon. They are crispy, flavorful, and packed with nutrients. And the best part? They are super easy to make! So no stress, you've got this.
Prep time
30 min
Difficulty
Gemakkelijk
Servings
4
Ingredients
- 2 large sweet potatoes
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 2 ripe avocados
- 1 lime, juiced
- 1 clove garlic, minced
- 1/2 teaspoon chili flakes
Nutrition facts
kcal
350
protein
6g
fat
22g
carbs
33g
Instructions
- 1 Preheat the oven to 200 degrees Celsius.
- 2 Cut the sweet potatoes into thin strips.
- 3 Toss the sweet potato fries with olive oil, salt, and pepper and spread them evenly on a baking sheet.
- 4 Bake the fries for 20-25 minutes in the oven, or until crispy and golden brown.
- 5 Meanwhile, make the avocado dip by pureeing the avocados with lime juice, garlic, and chili flakes.
- 6 Serve the sweet potato fries warm with the avocado dip on the side. Enjoy!
