Energy Boost Oatmeal Breakfast with Banana and Nuts

Ingredients

• 200 g oatmeal
• 800 ml almond milk
• 2 large ripe bananas
• 4 tablespoons honey
• 50 g mixed nuts (almonds, walnuts, hazelnuts)
•  Pinch of salt
•  Cinnamon to taste

Instructions

1. 1 1. Pour the almond milk into a pan and bring it to a boil.
2. 2 2. Add the oatmeal and let it cook on low heat for 10 minutes, stirring regularly.
3. 3 3. Meanwhile, slice the bananas.
4. 4 4. Add the banana slices, honey, pinch of salt, and cinnamon to the pan. Stir well.
5. 5 5. Let it simmer gently for another 5 minutes.
6. 6 6. Roughly chop the nuts and toast them in a dry skillet.
7. 7 7. Divide the oatmeal into four bowls and garnish with the toasted nuts. Enjoy your breakfast!