vegetarisch
glutenvrij
bevat noten
bevat melk
dessert
zomer
Heartwarming Peach Crumble with Vanilla Ice Cream
This dessert recipe gives a healthy twist to the classic fruit crumble. The sweet and juicy peaches pair perfectly with the crispy crumble topping and a scoop of creamy vanilla ice cream. This is a dessert that you can enjoy with your loved ones - it is exceptionally delicious and nutritious!
Prep time
30 min
Difficulty
Gemakkelijk
Servings
4
Ingredients
- 4 fresh peaches
- 100 grams rolled oats
- 50 grams almond flour
- 2 tablespoons honey
- 1 teaspoon cinnamon
- pinch of salt
- 4 scoops of vanilla ice cream (sugar-free)
Nutrition facts
fat
12g
kcal
300
protein
6g
carbs
40g
Instructions
- 1 Preheat the oven to 180 degrees Celsius.
- 2 Cut the peaches in half and remove the pits.
- 3 Place the peaches cut side up in a baking dish.
- 4 In a bowl, mix the rolled oats, almond flour, honey, cinnamon, and salt.
- 5 Spread the oat mixture over the peaches.
- 6 Bake in the oven for 20-25 minutes, until the crumble is golden brown and crispy.
- 7 Serve warm with a scoop of vanilla ice cream.
