vegetarisch
vezelrijk
dessert
Delicious Apple Cinnamon Cake
A delicious and healthy apple cinnamon cake without added sugar and full of fiber. Perfect as a dessert after a healthy meal or as a treat for a party. It's an easy-to-follow recipe, so no stress! Even if you're just starting out with cooking, you can easily follow this recipe. And as my grandma always said: 'A cake baked with love always tastes good!'
Prep time
55 min
Difficulty
Makkelijk
Servings
4
Ingredients
- 3 large apples
- 1 teaspoon cinnamon
- 200 grams whole wheat flour
- 3 eggs
- 2 tablespoons honey
- 50 ml milk
- 1 teaspoon baking powder
Nutrition facts
kcal
220
protein
6g
fat
3g
carbs
40g
Instructions
- 1 Preheat the oven to 180 degrees.
- 2 Peel the apples and slice them thinly.
- 3 In a bowl, mix the whole wheat flour, eggs, honey, milk, and baking powder until smooth.
- 4 Add the apple slices and cinnamon to the batter and stir well.
- 5 Pour the batter into a greased cake tin.
- 6 Bake the cake for 30-35 minutes in the preheated oven until golden brown. It will turn out great!
- 7 Allow the cake to cool before slicing. Enjoy!
