Fresh Creamy Avocado Lime Dressing

Ingredients

• 2 ripe avocados
•  Juice of 2 limes
• 2 cloves of garlic
•  A handful of fresh cilantro
• 120 ml olive oil
• 120 ml water
•  Salt and pepper to taste

Instructions

1. 1 Remove the pit from the avocados and scoop the flesh into the food processor.
2. 2 Add the lime juice, garlic, cilantro, olive oil, and water.
3. 3 Blend everything into a smooth sauce. Add more water if needed for a thinner consistency.
4. 4 Season with salt and pepper.
5. 5 Serve immediately, or store in a sealed jar in the refrigerator. Shake well before using.