Fresh Tomato Sauce with Basil

Ingredients

• 8 fresh tomatoes
• 1 large onion
• 4 cloves of garlic
• 1 bunch of fresh basil
•  salt and pepper to taste
• 2 tablespoons of olive oil

Instructions

1. 1 Cut the tomatoes, onion, and garlic into pieces.
2. 2 Heat the olive oil in a large pan.
3. 3 Add the onion and garlic and cook until soft.
4. 4 Add the tomatoes and simmer until soft and starting to burst.
5. 5 Add the basil and simmer for a few more minutes.
6. 6 Season with salt and pepper and puree into a smooth sauce using an immersion blender or regular blender.