vegetarisch
glutenvrij
sausjes
Grieks
diner
Healthy Homemade Tzatziki Sauce
Complete your dish with this delicious, fresh, and healthy tzatziki sauce! This Greek sauce is perfect to serve with grilled chicken, on a sandwich, or as a dip for vegetables. It's incredibly easy to make and packed with flavor. No stress, it's really a breeze!
Prep time
15 min
Difficulty
Makkelijk
Servings
4
Ingredients
- 500 grams Greek yogurt
- 1 cucumber
- 2 cloves of garlic
- 1 tablespoon olive oil
- 1 tablespoon dried dill
- juice of half a lemon
- salt and pepper to taste
Nutrition facts
fat
4g
kcal
68
protein
3g
carbs
4g
Instructions
- 1 Grate the cucumber and squeeze out the excess moisture.
- 2 Mix the Greek yogurt, grated cucumber, garlic, olive oil, dill, and lemon juice in a bowl. This will create a deliciously creamy and fresh flavor!
- 3 Season the sauce with salt and pepper. Taste it, you're the boss of your own tzatziki!
- 4 Let the sauce sit in the refrigerator for at least an hour before serving. This allows the flavors to blend well.
