glutenvrij
zuivelvrij
hoofdgerecht
sausjes
diner
gezond
Healthy Turkey Breast with Creamy Avocado Sauce
This delicious recipe of tender turkey breast with a creamy avocado sauce is a real treat for the taste buds! The avocado sauce is super healthy, creamy, and full of flavor. Additionally, this recipe is quick and easy to prepare. Perfect for a weeknight dinner!
Prep time
30 min
Difficulty
Gemakkelijk
Servings
4
Ingredients
- 4 turkey breast fillets
- 2 ripe avocados
- 1 lime
- 2 cloves of garlic
- 2 tablespoons of olive oil
- 1 teaspoon of chili powder
- Salt and pepper to taste
- Fresh coriander for garnish
Nutrition facts
fat
35g
kcal
650
protein
50g
carbs
25g
Instructions
- 1 Heat the olive oil in a large skillet over medium-high heat.
- 2 Season the turkey breast fillets with salt, pepper, and chili powder and cook them in the pan until golden brown and cooked through. This usually takes about 15-20 minutes.
- 3 While the turkey breast fillets are cooking, make the avocado sauce. Combine the avocados, lime juice, garlic, and a pinch of salt in a blender or food processor. Blend until smooth and creamy.
- 4 Serve the turkey breast fillets with a generous drizzle of avocado sauce and garnish with fresh coriander. Enjoy!
