Healthy Vegan Lentil Dish with Sweet Potato

Ingredients

• 2 medium sweet potatoes
• 1 cup green lentils
• 1 large onion
• 2 cloves of garlic
• 1 bouillon cube
• 2 teaspoons paprika
• 1 teaspoon turmeric
• 1 teaspoon cumin
•  Salt and pepper to taste
• 2 tablespoons olive oil
•  Fresh parsley for garnish

Instructions

1. 1 Peel the sweet potatoes and cut them into cubes.
2. 2 Thoroughly rinse the lentils under cold water.
3. 3 Finely chop the onion and garlic.
4. 4 Heat the olive oil in a large pan and sauté the onion and garlic.
5. 5 Add the sweet potatoes, lentils, bouillon cube, paprika, turmeric, cumin, salt, and pepper.
6. 6 Pour water into the pan until everything is just covered and bring to a boil.
7. 7 Reduce heat and let simmer for 30 minutes, or until the lentils and sweet potatoes are tender.
8. 8 Serve warm, garnished with fresh parsley. Enjoy!