Homemade Spicy Barbecue Sauce Recipe

Ingredients

• 1 can tomato paste (70 grams)
• 120 ml apple cider vinegar
• 60 ml water
• 2 tablespoons honey
• 1 tablespoon brown sugar
• 1 tablespoon Worcestershire sauce
• 2 teaspoons mustard
• 2 teaspoons garlic powder
• 1 teaspoon onion powder
• 1 teaspoon cayenne pepper
•  Salt and pepper to taste

Instructions

1. 1 Mix all ingredients in a medium saucepan.
2. 2 Bring the sauce to a boil over medium-high heat, stirring constantly to prevent burning.
3. 3 Once the sauce is boiling, reduce the heat to low and let it simmer for 20 minutes to allow all the flavors to blend well.
4. 4 Taste the sauce and add additional salt, pepper, or cayenne pepper if needed.
5. 5 Allow the sauce to cool before using. You can also store it in an airtight container and keep it in the fridge for up to a week. No stress if you have leftovers - it's delicious on almost anything!