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Mexican Chicken Enchiladas with Homemade Tomatillo Sauce

A southern fiesta straight from Mexico to your kitchen. These enchiladas are filled with juicy chicken and delicious tomatillo sauce, they are truly finger-licking good! Take it easy, no stress! It's simpler than it sounds and you will be amazed by your own culinary skills.

Prep time
60 min
Difficulty
Gemiddeld
Servings
4

Ingredients

  • chicken breasts
  • large onion, finely chopped
  • cloves of garlic, minced
  • green bell peppers, diced
  • 12 tortillas
  • small container of sour cream
  • cups shredded cheddar cheese
  •  For the tomatillo sauce:
  • 500 grams tomatillos, husked and halved
  • jalapeno peppers, seeded and halved
  • cloves of garlic, unpeeled
  • bunch of cilantro
  •  juice of 1 lime
  •  salt to taste
Nutrition facts
kcal 670
protein 40g
fat 30g
carbs 55g

Instructions