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Sugar-Free Oatmeal Cookies with Banana
These sugar-free oatmeal cookies with banana are a delicious and healthy snack. They are easy to make and packed with dietary fiber and natural sweetness from the bananas.
Prep time
30 min
Difficulty
Makkelijk
Servings
4
Ingredients
- 3 ripe bananas
- 200 grams of oatmeal
- 1 teaspoon of cinnamon
- a pinch of salt
- 2 tablespoons of melted coconut oil
- 50 grams of unsweetened dried fruits or nuts of your choice (optional)
Nutrition facts
kcal
120
protein
3g
fat
4g
carbs
20g
Instructions
- 1 Preheat the oven to 180 degrees and line a baking sheet with parchment paper.
- 2 Mash the bananas in a large bowl until smooth.
- 3 Add the oatmeal, cinnamon, salt, and melted coconut oil and mix well.
- 4 If desired, add the dried fruits or nuts and mix again.
- 5 Shape small cookies from the dough with your hands and place them on the baking sheet.
- 6 Bake the cookies in the preheated oven for 15-20 minutes, or until golden brown.
- 7 Allow the cookies to cool completely before serving. Enjoy!
