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Chicken Breast with Homemade Honey Mustard Sauce

A tender chicken breast with a homemade honey mustard sauce is the perfect combination for a healthy and flavorful meal. This sauce is a great way to add extra flavor to your meals without any guilt. Don't stress! Making the sauce is easier than you think.

Prep time
45 min
Difficulty
Gemiddeld
Servings
4

Ingredients

  • chicken breasts
  • tablespoons olive oil
  •  Salt and pepper to taste
  • tablespoons honey
  • tablespoons Dijon mustard
  • tablespoon white wine vinegar
  • tablespoon cornstarch
  • cups broccoli florets
  • cup quinoa
Nutrition facts
kcal 450
protein 35g
fat 15g
carbs 40g

Instructions

  1. 1 Preheat the oven to 200 degrees Celsius.
  2. 2 Rub the chicken breasts with olive oil and season with salt and pepper.
  3. 3 Sear the chicken breasts in an ovenproof pan over medium-high heat until golden brown on both sides.
  4. 4 In a bowl, mix the honey, mustard, vinegar, and cornstarch until smooth.
  5. 5 Pour the sauce over the chicken breasts. Place the pan in the oven and bake for 15-20 minutes, or until the chicken is cooked through.
  6. 6 Meanwhile, cook the quinoa and steam the broccoli until crisp-tender.
  7. 7 Serve the chicken with quinoa and broccoli. Drizzle with extra sauce if desired. Enjoy!