glutenvrij
zuivelvrij
hoog in proteïne
diner
seizoensgerecht
Crispy Quinoa Salad with Grilled Chicken and Avocado
A delicious, nutritious meal perfect for enjoying on a summer evening. The combination of grilled chicken, crispy quinoa, and creamy avocado creates a true flavor explosion. No stress! This dish is easier to prepare than you think.
Prep time
30 min
Difficulty
Makkelijk
Servings
4
Ingredients
- 200 grams quinoa
- 2 chicken breasts
- 2 ripe avocados
- 1 lime
- 4 spring onions
- 1 red bell pepper
- 2 tablespoons olive oil
- Salt and pepper to taste
Nutrition facts
fat
25g
kcal
600
protein
30g
carbs
50g
Instructions
- 1 Cook the quinoa according to the instructions on the package.
- 2 Grill the chicken breasts in a grill pan until cooked through.
- 3 Slice the avocados.
- 4 Chop the spring onions and red bell pepper.
- 5 Mix the quinoa with the grilled chicken, avocado, spring onions, and red bell pepper.
- 6 Season with olive oil, salt, and pepper.
- 7 Squeeze the juice of a lime over the salad.
- 8 Serve the salad while still warm.
