vegetarisch
zuivelvrij
italiaans
Flavorful Italian Minestrone Soup
A delicious, nutritious, and colorful minestrone soup, packed with vegetables and beans. Perfect for a cozy evening in with the family. Not only a tasty dish, but it also makes any dinner truly Italian. No stress! This recipe is easy to follow and will surely be a success.
Ingredients
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1 onion, finely chopped
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2 cloves of garlic, finely chopped
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2 stalks of celery, diced
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2 carrots, diced
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400 grams of canned diced tomatoes
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1 liter of vegetable broth
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1 teaspoon of oregano
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1 teaspoon of basil
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Salt and pepper to taste
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400 grams of mixed beans, canned
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200 grams of pasta, of your choice
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Parmesan cheese, for garnish
Instructions
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1
Heat a large pot and sauté the onion, garlic, celery, and carrots until soft.
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2
Add the diced tomatoes, vegetable broth, oregano, basil, salt, and pepper. Let it simmer for about 20 minutes.
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3
Add the beans and pasta, and cook for another 10-15 minutes, or until the pasta is cooked.
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4
Serve the soup with grated Parmesan cheese. Enjoy!