These healthy oatmeal muffins with apple and cinnamon are a perfect snack for any time of the day. They are easy to make, flavorful, and contain only natural ingredients. The combination of apple and cinnamon gives a deliciously sweet taste, and the oatmeal provides a filling effect. These muffins are also ideal to take to work or school.
Prep time
30 min
Difficulty
Makkelijk
Servings
4
Ingredients
200 grams oatmeal
2 large apples
2 eggs
3 tablespoons honey
1 teaspoon baking powder
2 teaspoons cinnamon
Pinch of salt
Nutrition facts
kcal150
protein4 grams
fat2 grams
carbs28 grams
Instructions
1Preheat the oven to 180 degrees and line a muffin tin with muffin liners.
2Peel the apples, remove the core, and finely grate the apples.
3In a bowl, mix the oatmeal, baking powder, cinnamon, and salt.
4Add the eggs and honey to the dry ingredients and mix well.
5Add the grated apple and stir the mixture well.
6Divide the mixture into the muffin tin and bake the muffins for 25-30 minutes until golden brown and cooked through.
7Allow the muffins to cool before removing them from the tin. Enjoy!