Healthy Quinoa Salad with Chicken for a Nutritious Lunch

Ingredients

• 200 grams quinoa
• 2 chicken breasts
• 1 red bell pepper
• 1 cucumber
• 2 spring onions
•  Handful of cherry tomatoes
•  juice of 1 lemon
• 2 tablespoons olive oil
•  salt and pepper to taste

Instructions

1. 1 Cook the quinoa according to the instructions on the package and let it cool.
2. 2 Meanwhile, fry the chicken breasts in a little olive oil until cooked. Cut them into pieces and set aside to cool.
3. 3 Cut the bell pepper, cucumber, spring onions, and cherry tomatoes into pieces.
4. 4 In a large bowl, mix the cooled quinoa, chicken, and vegetables.
5. 5 Make a dressing with the lemon juice, olive oil, salt, and pepper and add it to the salad. Mix everything well.
6. 6 Serve the salad cold. Enjoy!