dessert
zomer
gezond
Dessert
Seizoensgebonden
Healthy Summer Strawberry Cheesecake
This delicious summer cheesecake is not only a feast for the eyes, but also a treat for the taste buds. Packed with fresh strawberries and a hint of lemon, this dessert is irresistible. And the best part? It's super healthy and fairly easy to make. No stress, we'll do this together!
Prep time
60 min
Difficulty
Gemiddeld
Servings
4
Ingredients
- 200 grams of oat flakes
- 100 grams of unsalted butter, melted
- 500 grams of low-fat quark
- 200 grams of fresh strawberries
- 3 tablespoons of honey
- Juice and zest of half a lemon
- 1 teaspoon of vanilla extract
Nutrition facts
kcal
210
protein
10g
fat
8g
carbs
25g
Instructions
- 1 Preheat the oven to 180 degrees Celsius.
- 2 Mix the oat flakes with the melted butter. Press this mixture onto the bottom of a springform pan and bake it in the oven for 10 minutes.
- 3 Meanwhile, mix the quark with the honey, lemon juice, lemon zest, and vanilla extract.
- 4 Spread this mixture over the baked oat base.
- 5 Halve the strawberries and place them on top of the quark layer.
- 6 Bake the cake for another 30 minutes in the oven.
- 7 Allow the cake to cool and then refrigerate for at least 3 hours to set.
- 8 Enjoy! I'm sure you'll love this!
